Whole wheat oatmeal peanut butter cookies

Name: Whole wheat oatmeal peanut butter cookies Recipe
Prep time: 12 min
Cook time: 11 min
Total time: 23 min
Yield: 18
Ingredients: .50 cup packed Brown Sugar; 0.75 cup Whole Wheat Flour; 1 cup Great Value Quick Oats; .50 tsp Baking Soda; 1.5 tsp Baking Powder; 2 tsp Cinnamon ground; 1 medium Egg fresh whole raw; .50 cup Peanut Butter smooth style with salt; 1.5 tsp Vanilla Extract

Minutes to Prepare: 12
Minutes to Cook: 11

Number of Servings: 18

Ingredients

.50 cup, packed Brown Sugar 0.75 cup Whole Wheat Flour 1 cup Great Value Quick Oats .50 tsp Baking Soda 1.5 tsp Baking Powder 2 tsp Cinnamon, ground 1 medium Egg, fresh, whole, raw .50 cup Peanut Butter, smooth style, with salt 1.5 tsp Vanilla Extract

Directions

I used a 2 oz scoop to make cookies and pushed down down before baking..added water to recipe till was right texture to me..They baked up nice held together good after baking.Baked at 350* in toaster oven for 11 minutes.

Serving Size: 18

Number of Servings: 18

Recipe submitted by SparkPeople user BDUNN50.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 104.1
Total Fat: 4.3 g
Cholesterol: 9.1 mg
Sodium: 114.5 mg
Total Carbs: 16.6 g
Dietary Fiber: 1.6 g
Protein: 3.3 g

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