ChiChi's Stuffed Peppers

Name: ChiChi''s Stuffed Peppers Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 3
Ingredients: 16 oz Turkey Ground turkey 93% lean; 1 cup pieces or slices Mushrooms fresh; 8 serving Salsa - ChiChi's jar (2 tbsp = 1 svg) (by KNDJP21) / 1 cup; 3 Bell peppers (Green Red Yellow Orange) cut in half; 8 oz Mozzarella Cheese part skim milk shredded; 1 1tsp Olive Oil /1/4 cup water

Minutes to Prepare: 20
Minutes to Cook: 45

Number of Servings: 3

Ingredients

16 oz Turkey, Ground turkey, 93% lean 1 cup, pieces or slices Mushrooms, fresh 8 serving Salsa - ChiChi's jar (2 tbsp = 1 svg) (by KNDJP21) / 1 cup3 Bell peppers (Green, Red, Yellow, Orange) , cut in half8 oz Mozzarella Cheese, part skim milk ,shredded 1 1tsp Olive Oil /1/4 cup water

Directions

Preheat oven 400*. Line 9 by 13 pan with foil. Cut peppers in half & clean out ribs and stem. Place in pan, cut side up.Cook turkey in olive oil/water in saucepan; breaking up turkey into small pieces. When turkey is no longer pink, add chopped mushrooms. Cook off liquid in pan on medhigh heat. Turn off. Stir in Salsa . Spoon into peppers. Sprinkle top with cheese. Cover tightly with foil. Bake 45 minutes.

Serving Size: 3 -6 servings

Number of Servings: 3

Recipe submitted by SparkPeople user LUCYROMES.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 488.4
Total Fat: 26.3 g
Cholesterol: 150.5 mg
Sodium: 1,055.2 mg
Total Carbs: 17.4 g
Dietary Fiber: 1.9 g
Protein: 49.6 g

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