Spiraled Greek cucumber salad with lemon and feta

Minutes to Prepare: 10

Number of Servings: 1

Ingredients

1 cucumber (8-1/4") Cucumber (with peel) 0.5 medium whole (2-3/5" dia) Red Ripe Tomatoes 1 tbsp chopped Onions, raw 4 wedge yields Lemon Juice 0.5 tbsp Olive oil1 dash Salt 1 dash Pepper, black 1 serving Mezzetta Pitted Greek Kalamata Olives (4 olives in a serving)2 oz Athenos Reduced Fat Feta Cheese

Directions

Spiral cut cucumber and blend with all other ingredients. Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user SARA143SHANE.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 261.7
Total Fat: 18.4 g
Cholesterol: 20.0 mg
Sodium: 1,107.2 mg
Total Carbs: 15.1 g
Dietary Fiber: 3.4 g
Protein: 12.8 g

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