Asian Cabbage Salad
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
1 cup shredded raw Carrots1 cup shredded fresh Cabbage.75 c Apple Cider Vinegar or white balsamic vinegar.5 cup Canola Oil, .5 cup .75 c Trader Joe's Soyaki Sauce1 cup chopped Scallions.75 c Cashew Nuts, unsalted
Mix all ingredients together in a bowl with hands or large spoon.
Add cashews and scallions last.
Serve and enjoy! Excellent served with rice crackers.
Number of Servings: 16
Recipe submitted by SparkPeople user JLAWLESS.
Add cashews and scallions last.
Serve and enjoy! Excellent served with rice crackers.
Number of Servings: 16
Recipe submitted by SparkPeople user JLAWLESS.
Nutritional Info Amount Per Serving
- Calories: 111.5
- Total Fat: 9.1 g
- Cholesterol: 0.0 mg
- Sodium: 288.2 mg
- Total Carbs: 6.9 g
- Dietary Fiber: 1.3 g
- Protein: 1.8 g
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