Turkey Taco Meat

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
16 oz Frozen Ground Turkey (by CALIBAN.SVG) 4.5 tsp Old El Paso Taco Seasoning .33 cup (8 fl oz) Water, tap
Directions
Brown ground turkey until thoroughly cooked. Add 6 teaspoons Taco Seasoning and 1/3 cup water. Stir and cook until all water is gone and mixture has thickened. Divide into 4 (4 oz) servings.

Serving Size: makes 4 (4 oz) servings

Number of Servings: 4

Recipe submitted by SparkPeople user SLEMON45.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 168.4
  • Total Fat: 8.0 g
  • Cholesterol: 80.0 mg
  • Sodium: 400.4 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 22.0 g

Member Reviews