Chicken salad

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
1.0 serving(s) fage crossovers tomato basil blended greek yogurt170.0 Grams Roasting Chicken, light meat19.0 gram(s) sun-dried tomatoes
Directions
Mix all ingredients, serve on greens.

Serving Size: Three servings

Number of Servings: 3.0

Recipe submitted by SparkPeople user CLPT1969.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 180.0
  • Total Fat: 7.3 g
  • Cholesterol: 45.8 mg
  • Sodium: 148.9 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 20.7 g

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