Keto Egg Salad Lettuce Wrap

  • Minutes to Prepare:
  • Number of Servings: 5
Ingredients
6 large Hard Boiled Egg 1 serving Aldi Premium sliced bacon 2 (15g) (by TSANTEZ) 1 tbsp kraft reduced fat may w/olive oil (by KITCHENAID) 1 tsp or 1 packet Yellow Mustard 1 serving Green Onion (fresh-1 stalk) 1 tsp Lemon Juice 'Real Lemon' 100% juice 10 inner leaf Romaine Lettuce (salad) 5 serving Aldi Premium sliced bacon 2 (15g) (by TSANTEZ)
Directions
Hard boil eggs & cool. Combine eggs, 2 slices of bacon, onion, mayo, mustard and lemon juice in a food processor. Wrap in two slices of romaine with 2 slices of bacon.

Serving Size: 5

Number of Servings: 5

Recipe submitted by SparkPeople user JESSICAPARTL.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 218.7
  • Total Fat: 14.8 g
  • Cholesterol: 241.2 mg
  • Sodium: 411.2 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 13.9 g

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