Mme McG taco dip

Minutes to Prepare: 5
Minutes to Cook: 1

Number of Servings: 16

Ingredients

8 tsp Old El Paso Taco Seasoning Mix (40% Less Sodium) 12 tbsp Philadelphia Light cream cheese (31g) 16 tbsp Salsa - Tostitos All Natural Chunky Salsa (medium) 1 cup Kirkland organic Greek yogurt

Directions

Blend cream and cottage cheeses, sour cream and taco seasoning in a blender or food processor. Scrape into a bowl and stir in salsa. Serve with cucumber 'chips', carrot sticks, or nacho chips. Serving Size: 1/4 cup

Number of Servings: 16

Recipe submitted by SparkPeople user MMEMCG.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 43.3
Total Fat: 1.9 g
Cholesterol: 7.5 mg
Sodium: 265.4 mg
Total Carbs: 3.3 g
Dietary Fiber: 0.5 g
Protein: 2.2 g

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