Chicken Supreme
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 lb. boneless, skinless chicken breast1/4 cup butter, melted1/4 cup mustard1/2 cup honey1 tsp. curry powder1 tsp. salt1 tsp. cornstarch
Dice chicken into bite-size pieces.
Stir remaining ingredients together.
Stir chicken into the sauce.
Bake at 350° until chicken is cooked through, about 30 to 40 minutes.
OR
Cook it on the stove-top over medium-high until chicken is cooked through.
Serve with hot rice and a colorful vegetable on the side.
Serving Size: 6 servings, 2–3 oz. chicken plus sauce
Stir remaining ingredients together.
Stir chicken into the sauce.
Bake at 350° until chicken is cooked through, about 30 to 40 minutes.
OR
Cook it on the stove-top over medium-high until chicken is cooked through.
Serve with hot rice and a colorful vegetable on the side.
Serving Size: 6 servings, 2–3 oz. chicken plus sauce
Nutritional Info Amount Per Serving
- Calories: 243.4
- Total Fat: 8.0 g
- Cholesterol: 20.6 mg
- Sodium: 560.0 mg
- Total Carbs: 24.7 g
- Dietary Fiber: 0.5 g
- Protein: 19.3 g
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