Fiesta Lime and Beans with Rice

Name: Fiesta Lime and Beans with Rice Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Ingredients: 2 serving Yellow Sweet Bellpepper (Half a pepper) (by CARIELT); .33 cup chopped Onions raw; 2 clove Garlic; .33 cup Vegetable Broth; 100 grams Cilantro raw; 2 cup Beans pinto; 5 tbsp Lime Juice juice of 1 lime; 1 cup Trader Joe's Organic Super Sweet Cut Corn Frozen (by CHRISTYARIEL); Cumin; Salt and pepper to taste

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 6

Ingredients

2 serving Yellow Sweet Bellpepper (Half a pepper) (by CARIELT) .33 cup, chopped Onions, raw 2 clove Garlic .33 cup Vegetable Broth 100 grams Cilantro, raw 2 cup Beans, pinto 5 tbsp Lime Juice, juice of 1 lime 1 cup Trader Joe's Organic Super Sweet Cut Corn, Frozen (by CHRISTYARIEL) CuminSalt and pepper to taste

Directions

Saute Veges in vegetable broth with 1 tsp Cumin or more to taste Add half of the cilantro, beans and corn after veges are soft. Mix remaining Lime Juice, 1 tsp Cumin, and Cilantro for lime sauce. Serve Bean Mixture over brown rice and put Lime Juice mixture over top.

Serving Size: Makes 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user CHEVYNUT.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 120.7
Total Fat: 0.6 g
Cholesterol: 0.0 mg
Sodium: 56.4 mg
Total Carbs: 23.3 g
Dietary Fiber: 6.1 g
Protein: 6.3 g

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