Homemade Apple Pie
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Pie Crust2 c flour1 tsp salt10 tbsp brummel & brown butter4-5 tbsp waterFilling8 apples peeled, cored, and sliced1 c sugar1/4 c flour3 tbsp cinnamon1 1/2 tbsp nutmeg1 tbsp brummel & brown butter
Preheat oven to 425*.
Mix the flour and salt together. Cut in butter. Add water until dough comes together. Let rest 10-15 min. Roll out on floured board and put bottom crust into pie pan. Mix apples, sugar, flour, cinnamon, and nutmeg together and pour filling into pie pan. Dot with butter. Put top crust on and bake for 40-50 min.
Number of Servings: 8
Recipe submitted by SparkPeople user GNCRAZY.
Mix the flour and salt together. Cut in butter. Add water until dough comes together. Let rest 10-15 min. Roll out on floured board and put bottom crust into pie pan. Mix apples, sugar, flour, cinnamon, and nutmeg together and pour filling into pie pan. Dot with butter. Put top crust on and bake for 40-50 min.
Number of Servings: 8
Recipe submitted by SparkPeople user GNCRAZY.
Nutritional Info Amount Per Serving
- Calories: 429.9
- Total Fat: 8.3 g
- Cholesterol: 0.0 mg
- Sodium: 416.2 mg
- Total Carbs: 88.0 g
- Dietary Fiber: 6.3 g
- Protein: 4.1 g
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