Banana Bread Low Carb

Name: Banana Bread Low Carb Recipe
Yield: 20
Ingredients: 1 medium (7 to 7-7/8 long) Banana fresh; 8 tbsp *Flax Seed Meal (ground flax); 0.50 cup Great Value Sugar Free Pancake & Waffle Syrup; 8 serving Bob's Red Mill Almond Flour - per 1/4 Cup; 8 tbsp chia seeds; 2 extra large Egg fresh whole raw

Number of Servings: 20

Ingredients

1 medium (7" to 7-7/8" long) Banana, fresh 8 tbsp *Flax Seed Meal (ground flax) 0.50 cup Great Value Sugar Free Pancake & Waffle Syrup 8 serving Bob's Red Mill Almond Flour - per 1/4 Cup 8 tbsp chia seeds 2 extra large Egg, fresh, whole, raw

Directions

Mix all and cook at 350 until done

Serving Size:�20

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 119.1
Total Fat: 8.3 g
Cholesterol: 21.6 mg
Sodium: 19.8 mg
Total Carbs: 7.7 g
Dietary Fiber: 4.2 g
Protein: 5.0 g

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