Penne Pasta Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
12 oz. Penne Pasta, cookedgarlic, 1 tspred pepper, chopped, 3/4 cupcelery, chopped 3/4 cupmushrooms, 1 cup fresh or 1/2 cup cannedbroccoli florets, chopped small -2 cups6 oz canned white chicken or 1 lb cooked chicken breastseasoning
Directions
Makes 6 servings - 1 1/2 cup each

Number of Servings: 6

Recipe submitted by SparkPeople user CREWRITER.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 279.0
  • Total Fat: 4.5 g
  • Cholesterol: 17.6 mg
  • Sodium: 269.2 mg
  • Total Carbs: 50.8 g
  • Dietary Fiber: 8.8 g
  • Protein: 15.0 g

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