Italian Keto
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1.5 cup, shredded Mozzarella Cheese, whole milk20.0 slice (1-3/8" dia x 1/8" thick) Pepperoni1.0 cup pieces Mushrooms, fresh10.0 tsp Kraft grated parmesean cheese3.0 serving zoodles1.5 cup patsy2.0 serving Johnsonville Pork & Chicken Mild Italian Sausage (1 link)
Sautéed veggies in EVOO top with sauce and favorite pizza toppings bake 10 minutes at 400 broil for 2 additional minutes
Serving Size: 1
Number of Servings: 4.0
Recipe submitted by SparkPeople user CRSTY3723.
Number of Servings: 4.0
Recipe submitted by SparkPeople user CRSTY3723.
Nutritional Info Amount Per Serving
- Calories: 439.3
- Total Fat: 33.6 g
- Cholesterol: 98.1 mg
- Sodium: 1,369.5 mg
- Total Carbs: 9.1 g
- Dietary Fiber: 2.4 g
- Protein: 27.7 g
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