Sherri's cheesy chicken pasta

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
16 oz Tyson boneless, skinless chicken breast 2 cup Ragu Traditional Spaghetti Sauce (tomato sauce) 16 oz Spaghetti - Barilla Spaghetti 0.5 cup Colby and Monterey Jack Cheese shredded 0.5 cup, shredded Cheddar Cheese
Directions
Boil and drain pasta. Grill chicken. Add pasta sauce and cheese to noodles, stir until cheese is melted. Cut chicken into bite sizes. Mix into pasta. Serve and enjoy!

Serving Size: Makes approx 8 cups.

Number of Servings: 8

Recipe submitted by SparkPeople user SHERRINEKO.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 359.2
  • Total Fat: 8.0 g
  • Cholesterol: 45.7 mg
  • Sodium: 337.9 mg
  • Total Carbs: 47.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 23.6 g

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