Low Carb Cheeseburger Pie

Name: Low Carb Cheeseburger Pie Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 8
Ingredients: 32 oz Venison ground; 0.5 cup (8 fl oz) Yogurt plain low fat; 0.5 cup fluid (yields 2 cups whip Heavy Whipping Cream; 3 tsp Onion powder; 1.5 tsp Salt; 3 cup shredded Cheddar Cheese

Minutes to Prepare: 10
Minutes to Cook: 35

Number of Servings: 8

Ingredients

32 oz Venison, ground 0.5 cup (8 fl oz) Yogurt, plain, low fat 0.5 cup, fluid (yields 2 cups whip Heavy Whipping Cream 3 tsp Onion powder 1.5 tsp Salt 3 cup, shredded Cheddar Cheese

Directions

Brown venison. Add spices. Stir in half of cheese. Spread in iron skillet. Pour cream, egg, and yogurt mixture over. Top with remaining cheese. Bake 350 for 35 minutes and bubbly.

Serving Size: Serves 8 ~ 1 cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user BEASTIE7.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 446.1
Total Fat: 29.1 g
Cholesterol: 177.2 mg
Sodium: 804.3 mg
Total Carbs: 2.7 g
Dietary Fiber: 0.0 g
Protein: 41.8 g

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