coffee/banana smoothie

Name: coffee/banana smoothie Recipe
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 1 cup (8 fl oz) Decaffeinated Coffee; 1 cup Aldi's Friendly Farms Almond Milk (Unsweetened) - Vanilla; 1.5 medium (7 to 7-7/8 long) Banana fresh; .6 tsp Nutmeg ground; 1 tsp Cinnamon ground; 2 tbsp Agave | Wholesome Sweeteners | Organic Blue Agave; 1 tbsp Flax Seed - Hodgson Mill Milled Flax Seed

Minutes to Prepare: 5

Number of Servings: 1

Ingredients

1 cup (8 fl oz) Decaffeinated Coffee 1 cup Aldi's Friendly Farms Almond Milk (Unsweetened) - Vanilla 1.5 medium (7" to 7-7/8" long) Banana, fresh .6 tsp Nutmeg, ground 1 tsp Cinnamon, ground 2 tbsp Agave | Wholesome Sweeteners | Organic Blue Agave 1 tbsp Flax Seed - Hodgson Mill Milled Flax Seed

Directions

I freeze half of the coffee into small ice cubes. I use frozen banana chunks. blend all together and enjoy!! You can use yogurt (1/2 cup) instead of 1 cup almond milk. (use 1/2 cup almond milk and 1/2 cup yogurt) I don't do dairy, which is why I make the way I do.

Serving Size:�makes 1 serving (large)

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 351.1
Total Fat: 6.6 g
Cholesterol: 0.0 mg
Sodium: 187.9 mg
Total Carbs: 79.0 g
Dietary Fiber: 9.1 g
Protein: 4.8 g

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