Guacamole- FL avocado

Minutes to Prepare: 10

Number of Servings: 16

Ingredients

0.75 cup, chopped or sliced Red Ripe Tomatoes 1.5 cup, pureed Avocados, Florida

Directions

Mash avocado and add chopped tomatoes. Season with a little bit of salt and pepper.

Serving Size: Makes 16 2 tbsp servings

Number of Servings: 16

Recipe submitted by SparkPeople user CUTIEHIPPO91.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 27.6
Total Fat: 2.2 g
Cholesterol: 0.0 mg
Sodium: 1.2 mg
Total Carbs: 2.1 g
Dietary Fiber: 1.3 g
Protein: 0.6 g

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