scallop

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
scallop, salt , pepper, garlic powder, basil,
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user MYLIFEMARG.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 150.0
  • Total Fat: 1.0 g
  • Cholesterol: 60.0 mg
  • Sodium: 275.0 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 29.0 g

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