Strawberry and Banana Smoothie with Vanilla Greek Yogurt

Minutes to Prepare: 5

Number of Servings: 1

Ingredients

0.5 serving Great Value Nonfat Greek Yogurt Vanilla 1 cup, unthawed Strawberries, frozen, unsweetened 0.5 medium (7" to 7-7/8" long) Banana, fresh 0.5 cup (8 fl oz) Water, tap

Directions

Add to Blender and blend. If you use fresh strawberries, substitute the water for ice. Make only half for a snack.

Serving Size: Makes 2 cups

Number of Servings: 1

Recipe submitted by SparkPeople user LUMINALMOON.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 194.6
Total Fat: 0.4 g
Cholesterol: 2.5 mg
Sodium: 58.6 mg
Total Carbs: 41.6 g
Dietary Fiber: 4.6 g
Protein: 10.8 g

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