Baked Pumpkin Oatmeal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
2.0 cup dry Oatmeal (plain)0.25 cup Coconut Oil2.0 serving Pumpkin-Libby's 100% Pure Pumpkin (1/2 cup)0.25 cup Aunt Jemima Butter Lite Syrup0.75 cup Silk cashew milk unsweetened2.0 tsp Cinnamon, ground1.0 tsp Allspice1.0 tsp Cloves, ground1.0 tsp Nutmeg, ground
Mix ingredients together. Pour into 9x9 baking dish. Bake at 350 for 25 min
Serving Size: 1 quarter of dish
Number of Servings: 4.0
Recipe submitted by SparkPeople user JERSEY2448.
Serving Size: 1 quarter of dish
Number of Servings: 4.0
Recipe submitted by SparkPeople user JERSEY2448.
Nutritional Info Amount Per Serving
- Calories: 326.0
- Total Fat: 17.6 g
- Cholesterol: 0.0 mg
- Sodium: 87.0 mg
- Total Carbs: 40.0 g
- Dietary Fiber: 7.8 g
- Protein: 6.3 g
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