Mom's Salad Dressing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 cup sugar2 Tbs flour1/2 tsp salt2 eggs, beaten1 tsp mustard1/2 cup vinegar1/2 cup water
Mix together:
1 cup sugar, 2 Tbs flour and 1/2 tsp salt
Add to:
2 eggs beaten, 1 tsp mustard, 1/2 cup vinegar and 1/2 cup water.
Cook until thick, stirring continuously, on medium heat for 5-10 minutes.
Makes approximately 12 servings (2 Tbs each)
Number of Servings: 12
Recipe submitted by SparkPeople user MOM2MACDOUGAL.
1 cup sugar, 2 Tbs flour and 1/2 tsp salt
Add to:
2 eggs beaten, 1 tsp mustard, 1/2 cup vinegar and 1/2 cup water.
Cook until thick, stirring continuously, on medium heat for 5-10 minutes.
Makes approximately 12 servings (2 Tbs each)
Number of Servings: 12
Recipe submitted by SparkPeople user MOM2MACDOUGAL.
Nutritional Info Amount Per Serving
- Calories: 83.4
- Total Fat: 0.9 g
- Cholesterol: 35.4 mg
- Sodium: 112.4 mg
- Total Carbs: 18.4 g
- Dietary Fiber: 0.0 g
- Protein: 1.2 g
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