Chicken sausage & veggie Bake

Name: Chicken sausage & veggie Bake Recipe
Yield: 7
Ingredients: 7.0 small (1-3/4 to 2-1/2 dia.) Potato raw; 1.0 cup chopped or diced Broccoli fresh; 2.0 large (7-1/4 to 8-1/2 long) Carrots raw; 2.0 serving Grape Tomatoes (3oz/12 tomatoes); 1.0 medium (2-1/2 dia) Onions raw; 0.33 cup Olive Oil; 14.0 oz Hillshire farm chicken roasted garlic smoked sausage; 1.0 tsp Salt; 2.0 tsp Pepper black; 1.0 tsp Garlic Salt

Number of Servings: 7

Ingredients

7.0 small (1-3/4" to 2-1/2" dia.) Potato, raw1.0 cup, chopped or diced Broccoli, fresh2.0 large (7-1/4" to 8-1/2" long) Carrots, raw2.0 serving Grape Tomatoes (3oz/12 tomatoes)1.0 medium (2-1/2" dia) Onions, raw0.33 cup Olive Oil14.0 oz Hillshire farm chicken roasted garlic smoked sausage1.0 tsp Salt2.0 tsp Pepper, black1.0 tsp Garlic Salt

Directions

Toss all veggies seasonings and oil together spread out on cookie sheet slice sausage and place on top bake 400 degrees 30 minutes

Serving Size: 7 servings

Number of Servings: 7.0

Recipe submitted by SparkPeople user MSSBETTYBOOP1.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 333.9
Total Fat: 17.4 g
Cholesterol: 40.0 mg
Sodium: 1,059.6 mg
Total Carbs: 35.8 g
Dietary Fiber: 5.7 g
Protein: 12.0 g

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