Peanut butter-banana cookies

Name: Peanut butter-banana cookies Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 18
Ingredients: 3.5 serving Ghirardelli Chocolate 60& Bittersweet Chocolate Chips (16 chips 1.5 grams); .5 cup Peanut Butter smooth style with salt; 2 medium (7 to 7-7/8 long) Banana fresh; 1 large Egg fresh whole raw

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 18

Ingredients

3.5 serving Ghirardelli Chocolate 60& Bittersweet Chocolate Chips (16 chips 1.5 grams) .5 cup Peanut Butter, smooth style, with salt 2 medium (7" to 7-7/8" long) Banana, fresh 1 large Egg, fresh, whole, raw

Directions

Mash bananas in a medium bowl. Mix in peanut butter and egg until smooth. Add in chocolate chips. Scoop tablespoons of cookie dough onto parchment lined cookie sheet. Bake in 350F oven for 10 minutes. Cool in pan for 1 minute before moving to a cooling rack.

Serving Size: Makes 18 cookies

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 73.4
Total Fat: 5.1 g
Cholesterol: 10.3 mg
Sodium: 37.0 mg
Total Carbs: 6.0 g
Dietary Fiber: 1.0 g
Protein: 2.5 g

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