Pita Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Tomato Sauce, .5 cup Mozzarella Cheese, part skim milk, 2 oz Jalapeno Peppers, .25 cup, sliced Green Peppers (bell peppers), .25 cup, strips *Pineapple, canned, .5 cup, crushed, sliced, or chunks Bread, pita, whole-wheat, 1 pita, small (4" dia) Ground beef, extra lean, 3 oz Chili powder, 1 tsp Black Olives, 4 jumbo garlic powder
Preheat oven to 400F.
Brown ground beef in a skillet. If oil is present, drain. Add tomato sauce, garlic powder, and chili powder (& onions if you like) and allow to simmer. Meanwhile, chop and dice the topping ingredients. (toppings are to your preference!)
On pita bread (or tortilla), spread ground beef mix evenly. Add toppings. Top with shredded cheese. (FF is preferred, but not available to me)
Bake until crispy (appx 15-20 min). DONE!!
Number of Servings: 1
Recipe submitted by SparkPeople user TOUBAB2.
Brown ground beef in a skillet. If oil is present, drain. Add tomato sauce, garlic powder, and chili powder (& onions if you like) and allow to simmer. Meanwhile, chop and dice the topping ingredients. (toppings are to your preference!)
On pita bread (or tortilla), spread ground beef mix evenly. Add toppings. Top with shredded cheese. (FF is preferred, but not available to me)
Bake until crispy (appx 15-20 min). DONE!!
Number of Servings: 1
Recipe submitted by SparkPeople user TOUBAB2.
Nutritional Info Amount Per Serving
- Calories: 582.0
- Total Fat: 27.5 g
- Cholesterol: 91.4 mg
- Sodium: 1,437.6 mg
- Total Carbs: 52.4 g
- Dietary Fiber: 7.7 g
- Protein: 35.7 g
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