Egg sausage bake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
510 grams Pork Sausage 6 large Egg, fresh, whole, raw 2 cup Spinach, fresh .50 cup, shredded Cheddar Cheese 4 tbsp Heavy Whipping Cream 0.25 cup Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can) 3 clove Garlic 1 tsp Oregano, ground 1 cup, chopped Onions, raw
Directions
Fry onion and sausage. Pour egg mixture over and bake 350 degrees for 35 minutes

Serving Size: Makes 6 servings

Number of Servings: 1

Recipe submitted by SparkPeople user GATA30.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,946.8
  • Total Fat: 239.9 g
  • Cholesterol: 1,681.3 mg
  • Sodium: 7,468.1 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 5.0 g
  • Protein: 158.5 g

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