Egg sausage bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
510 grams Pork Sausage 6 large Egg, fresh, whole, raw 2 cup Spinach, fresh .50 cup, shredded Cheddar Cheese 4 tbsp Heavy Whipping Cream 0.25 cup Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can) 3 clove Garlic 1 tsp Oregano, ground 1 cup, chopped Onions, raw
Fry onion and sausage. Pour egg mixture over and bake 350 degrees for 35 minutes
Serving Size: Makes 6 servings
Number of Servings: 1
Recipe submitted by SparkPeople user GATA30.
Serving Size: Makes 6 servings
Number of Servings: 1
Recipe submitted by SparkPeople user GATA30.
Nutritional Info Amount Per Serving
- Calories: 2,946.8
- Total Fat: 239.9 g
- Cholesterol: 1,681.3 mg
- Sodium: 7,468.1 mg
- Total Carbs: 32.3 g
- Dietary Fiber: 5.0 g
- Protein: 158.5 g
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