Turkey chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
10 tbsp Jalapeno Slices, pickled, Old El Paso - 2 slices 60 tbsp On the Border mild salsa 499 gram Black beans Libby organic 1/2cup 4.25 cup organic red kidney beans 4.25 cup Yellow Sweet Corn, Canned 10 ounce(s) Turkey breast, sliced, oven roasted, luncheon meat 4 cup (8 fl oz) Water, tap 425 gram Simply Nature Organic Black Beans rinsed (1/2 cup)
Dump in crockpot or Dutch oven and let it simmer
Serving Size: Makes 5 2-cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user MLULEY.
Number of Servings: 10
Recipe submitted by SparkPeople user MLULEY.
Nutritional Info Amount Per Serving
- Calories: 287.9
- Total Fat: 1.2 g
- Cholesterol: 12.2 mg
- Sodium: 1,229.2 mg
- Total Carbs: 51.3 g
- Dietary Fiber: 12.6 g
- Protein: 18.6 g
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