High Fiber Brownies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 medium Egg, 0.66 cup Oats, 0.25 cup Cocoa, powder3 tbsp Canola Oil 0.5 cup Milk, 0.25 cup Granulated Sugar 1/4 cup pumpkin puree1 tsp Baking Soda 0.25 cup water1 cup Whole Wheat Flour
Directions
1: Mix dry ingredients
2 mix wet ingredients
3 Combine
4 Transfer to a tray
Bake until toothpick clean

Serving Size: Makes 6 brownies

Number of Servings: 6

Recipe submitted by SparkPeople user MARIOMAN00.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 227.8
  • Total Fat: 9.7 g
  • Cholesterol: 28.9 mg
  • Sodium: 233.6 mg
  • Total Carbs: 32.8 g
  • Dietary Fiber: 4.9 g
  • Protein: 6.4 g

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