Tuna Cheese Casserole

Name: Tuna Cheese Casserole Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 8
Ingredients: 2 cups whole wheat macaroni; 1 cup frozen peas; 1 can mushrooms; 1 cup cubed colby cheese; 3 cans water packed whole white albacore tuna; 1 can 98% fat free Broccoli and Cheese Soup; 1/2 can 1% milk; 1/2 cup potato chips

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 8

Ingredients

2 cups whole wheat macaroni1 cup frozen peas1 can mushrooms1 cup cubed colby cheese3 cans water packed whole white albacore tuna1 can 98% fat free Broccoli and Cheese Soup1/2 can 1% milk1/2 cup potato chips

Directions

Preheat oven to 375 degrees. Cook macaroni. Combine casserole ingredients putting crushed potato chips on top. Place in 2 qt baking dish which has been sprayed with non fat cooking spray. Bake for 30 minutes. (I used about 1/2 cup potato chips and then crushed them)

Number of Servings: 8

Recipe submitted by SparkPeople user KSGINGER.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 276.9
Total Fat: 9.3 g
Cholesterol: 36.4 mg
Sodium: 659.0 mg
Total Carbs: 21.1 g
Dietary Fiber: 3.3 g
Protein: 26.1 g

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