Hershey's Perfectly Chocolate Chocolate Cake
- Number of Servings: 38
Ingredients
Directions
2 cup Granulated Sugar 1.75 cup Flour, white .75 cup Cocoa, dry powder, unsweetened 1.5 tsp Baking Powder 1.5 tsp Baking Soda 2 large Egg, fresh, whole, raw 1 cup Milk, 3.25% .5 cup Coconut Oil 2 tsp Vanilla Extract .5 cup Butter, salted .66 cup Cocoa, dry powder, unsweetened 3 cup, unsifted Powdered Sugar .33 cup Milk, 3.25% 1 tsp Vanilla Extract
Follow the instructions on the back of the box.
Serving Size: Cut into small pieces - 38
Number of Servings: 38
Recipe submitted by SparkPeople user LANEWALTON.
Serving Size: Cut into small pieces - 38
Number of Servings: 38
Recipe submitted by SparkPeople user LANEWALTON.
Nutritional Info Amount Per Serving
- Calories: 161.4
- Total Fat: 6.3 g
- Cholesterol: 17.2 mg
- Sodium: 94.2 mg
- Total Carbs: 26.6 g
- Dietary Fiber: 1.2 g
- Protein: 1.8 g
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