Almond Milk - 1/2 cup serving
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
1 cup, whole Almonds 4 cup (8 fl oz) Water, filteredVanilla bean, optional
Soak almonds overnight in filtered water. Drain, rinse, blend with 4 cups water. Strange through nut bag. Add enough water to make 4 cups total when done.
Serving Size: Makes 8 half cup servings, total yield 4 cups
Serving Size: Makes 8 half cup servings, total yield 4 cups
Nutritional Info Amount Per Serving
- Calories: 102.1
- Total Fat: 8.8 g
- Cholesterol: 0.0 mg
- Sodium: 2.4 mg
- Total Carbs: 3.8 g
- Dietary Fiber: 2.2 g
- Protein: 3.8 g
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