Spinach/mushroom omelette
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
6 large Egg, fresh, whole, raw 1 cup Spinach, fresh .5 cup, pieces or slices Mushrooms, fresh 0.33 cup Colby and Monterey Jack Cheese shredded
cook
Serving Size: 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user JOANIEMAC22.
Serving Size: 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user JOANIEMAC22.
Nutritional Info Amount Per Serving
- Calories: 185.5
- Total Fat: 12.7 g
- Cholesterol: 382.0 mg
- Sodium: 210.4 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.4 g
- Protein: 15.6 g
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