Barb's Turkey Chorizo Stew

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
8 oz Turkey Chorizo1 medium Onion, diced0.5 cup Okra slices, frozen.25 package (10 oz) Mixed Vegetables, frozen 0.5 cup kernels Yellow Sweet Corn, Frozen 1 can of Diced Tomatoes & Green Chilies (RoTel) 2 cup Fat Free Chicken Broth Less Sodium
Directions
Brown the chorizo with the onion, in a heavy cooking pot. Add the frozen vegetables, canned tomatoes, and broth. Simmer for at least 45 minutes.

Serving Size: Makes 4 1.5-cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user BTINCHER2001.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 125.8
  • Total Fat: 2.4 g
  • Cholesterol: 30.0 mg
  • Sodium: 915.9 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 4.9 g
  • Protein: 11.1 g

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