Guacamole Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
2 lg Avocados1 med Onion1med TomatoSalt to taste1 Lime/Lemon
Directions
Split avocado's and take out seed.
dice tomatoes and onion
mix all three together.
Sprinkle w/salt to taste
cut lime or lemon in half and squeeze juice over top to prevent browning.

Number of Servings: 1

Recipe submitted by SparkPeople user VIEJA1965.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 653.2
  • Total Fat: 53.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 42.7 mg
  • Total Carbs: 47.7 g
  • Dietary Fiber: 27.0 g
  • Protein: 9.2 g

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