Asiel Abanador's Banana Loaf
- Minutes to Cook:
- Number of Servings: 12
Ingredients
4 Bananas 1 cup White sugar ¼ cup Vegetable oil½ cup Sour cream2 Eggs (beaten) 1-½ cups Flour 1 tsp Baking powder 1 tsp Baking soda ½ tsp salt
Combine bananas and sugar together and mash. Add oil, sour cream and eggs and mix thoroughly. In a separate bowl, mix flour, baking powder, baking soda, and salt; add banana mixture just until combined.
Pour into greased and papered loaf pans and bake at 325 F (160C) for 1-¼ hours or until complete. Let it rest before turning onto racks.
12 servings
Pour into greased and papered loaf pans and bake at 325 F (160C) for 1-¼ hours or until complete. Let it rest before turning onto racks.
12 servings
Nutritional Info Amount Per Serving
- Calories: 217.1
- Total Fat: 6.9 g
- Cholesterol: 31.5 mg
- Sodium: 258.7 mg
- Total Carbs: 37.5 g
- Dietary Fiber: 1.4 g
- Protein: 3.3 g
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