Vegan Tortilla Sushi

Number of Servings: 1

Ingredients

1 mission tortilla1/2 cup of rice1/4 cucumber1 tomato

Directions

.Cook rice .Spread rice on top of tortilla evenly .Chop up vegetables .Add vegetables on in a strip .Roll up tortilla .Cut into even pieces to look like sushi

Serving Size: 1 serving

Number of Servings: 1.0

Recipe submitted by SparkPeople user OREBECCAO.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 303.3
Total Fat: 4.2 g
Cholesterol: 0.0 mg
Sodium: 452.1 mg
Total Carbs: 57.8 g
Dietary Fiber: 2.8 g
Protein: 7.6 g

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