Skillet Chicken & Green Beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
6 thigh, bone and skin removed Chicken Thigh 1 tbsp Butter, unsalted 3 clove Garlic 0.05 cup, packed Brown Sugar 0.25 cup Honey 1 tsp Thyme, ground 1 tsp Oregano, ground 75 beans (4" long) Green Beans (snap) 1 dash Salt 1 dash Pepper, black
Melt butter in skillet & cook chicken until golden brown each side. Remove chicken from skillet & pour out excess chicken fat but leave some for sauce. Add garlic, brown sugar, thyme, honey, & oregano & stir. Add chicken & green beans to skillet. Bake for 25 minutes or until chicken is cooked through.
Serving Size: makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user SARAWALLANDER.
Serving Size: makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user SARAWALLANDER.
Nutritional Info Amount Per Serving
- Calories: 173.9
- Total Fat: 4.8 g
- Cholesterol: 62.5 mg
- Sodium: 91.3 mg
- Total Carbs: 19.8 g
- Dietary Fiber: 2.6 g
- Protein: 15.0 g
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