Chicken Crust For Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 lb. of Ground chicken 1/4 C. Mozzarella Cheese Shredded 28 grams Parmesan Cheese, shredded 1 tsp Pink Himalayan Sea Salt 1/4 tsp Pepper, black
Preheat oven to 400.
Place all ingredients in a bowl and mix together with your hands making sure that the ingredients are blended together evenly. On a 9x13 baking sheet place a parchment paper to cover it. Put the mixture on the parchment paper and spread out evenly . I used a plastic bag on my hand to spread this mixture because it was really sticky.
Bake in the oven for 20-25 minutes. Remove from oven. The parchment paper may have liquid that drained from the chicken crust. I replaced the parchment paper with new before adding my toppings.
Once you put the desired toppings on your pizza, place back in the oven for 20-25 minutes or until the top is bubbling .
Serving Size: Makes 8 slices of Pizza
Number of Servings: 8
Recipe submitted by SparkPeople user NVRGIVINGUP.
Place all ingredients in a bowl and mix together with your hands making sure that the ingredients are blended together evenly. On a 9x13 baking sheet place a parchment paper to cover it. Put the mixture on the parchment paper and spread out evenly . I used a plastic bag on my hand to spread this mixture because it was really sticky.
Bake in the oven for 20-25 minutes. Remove from oven. The parchment paper may have liquid that drained from the chicken crust. I replaced the parchment paper with new before adding my toppings.
Once you put the desired toppings on your pizza, place back in the oven for 20-25 minutes or until the top is bubbling .
Serving Size: Makes 8 slices of Pizza
Number of Servings: 8
Recipe submitted by SparkPeople user NVRGIVINGUP.
Nutritional Info Amount Per Serving
- Calories: 115.3
- Total Fat: 7.2 g
- Cholesterol: 46.9 mg
- Sodium: 161.8 mg
- Total Carbs: 0.3 g
- Dietary Fiber: 0.0 g
- Protein: 12.5 g
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