Cabbage Cold Slaw

Name: Cabbage Cold Slaw Recipe
Prep time: 10 min
Total time: 10 min
Yield: 6
Ingredients: 0.5 head medium (about 5-3/4 dia Cabbage fresh; 0.06 cup chopped Carrots raw; 0.25 1/2 cup Purple Onion (1/2 cup); 4 tbsp Kraft Mayo w/ Olive Oil; 0.5 oz Sunflower Seeds without salt; 1 oz Bragg Organic Apple Cider Vinigar All Natural Drin Ginger Spice (by MARIANL3); 1/2 tsp garlic powder; salt & peper to taste

Minutes to Prepare: 10

Number of Servings: 6

Ingredients

0.5 head, medium (about 5-3/4" dia Cabbage, fresh 0.06 cup, chopped Carrots, raw 0.25 1/2 cup Purple Onion, (1/2 cup) 4 tbsp Kraft Mayo w/ Olive Oil 0.5 oz Sunflower Seeds, without salt 1 oz Bragg Organic Apple Cider Vinigar All Natural Drin Ginger Spice (by MARIANL3) 1/2 tsp garlic powdersalt & peper to taste

Directions

Shred cabbage, chop onion, grate carrot. Mix everything together.

Serving Size: 6 - 1 cup

Number of Servings: 6

Recipe submitted by SparkPeople user VICKIE11963.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 64.5
Total Fat: 4.1 g
Cholesterol: 2.9 mg
Sodium: 77.9 mg
Total Carbs: 6.7 g
Dietary Fiber: 2.1 g
Protein: 1.6 g

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