BLTA Pesto Chicken Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 lb Chicken - Boneless & Skinless Breast6 pieces Bacon1 medium Avocado (cubed)10 grape tomatoes (diced)1/4 cup Mayonnaise2 tbsp Basil Pesto
1. In a large mixing bowl, combine chicken, bacon, avocado, tomatoes, mayonnaise, and pesto. Toss gently to coat.
2.Eat just as is, or pile on top of fresh lettuce leaves to make a wrap.
Serving Size:
Number of Servings: 4
Recipe submitted by SparkPeople user BWEHBERG486.
Serving Size:
Number of Servings: 4
Recipe submitted by SparkPeople user BWEHBERG486.
Nutritional Info Amount Per Serving
- Calories: 293.5
- Total Fat: 23.7 g
- Cholesterol: 15.8 mg
- Sodium: 306.3 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 2.9 g
- Protein: 17.9 g
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