Garlic Mashed Potato

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
16 oz Yukon Gold Potatoes (1 potato/3-4 baby potatoes) (by MATMAN823) 4 serving Kerrygold Salted Butter (Serving Size 1 TBSP) .5 cup Kalispell Kreamery Whole Milk 1 tsp Salt, "Real Salt" 3 tsp Garlic powder 1 dash Pepper, black
Directions
Boil cut up potatoes.
Add remaining ingredients and mash until creamy.
Add extra milk as needed

Serving Size: Makes approx. six servings

Number of Servings: 6

Recipe submitted by SparkPeople user OLDFASHIONEDGRL.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 147.9
  • Total Fat: 8.0 g
  • Cholesterol: 22.9 mg
  • Sodium: 430.8 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.1 g

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