Chocolate and courgette (zucchini) cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
200 grams Semisweet chocolate 3 extra large Egg, fresh, whole, raw 200 grams Zucchini (one medium zucchini/courgette)70 grams Flour, white 1 tsp Baking Powder 1 dash Salt 75 grams Brown Sugar
Melt the chocolate.
Whisk the eggs with the sugar.
Grate the zucchini/courgette, then add to the eggs and sugar.
Add the chocolate.
Add the flour, salt and baking powder (or use self-raising flour).
Mix well, then pour into a cake pan and bake for 25 minutes at 180°C.
Serving Size: 8 slices
Number of Servings: 8
Recipe submitted by SparkPeople user ATCHOUM.
Whisk the eggs with the sugar.
Grate the zucchini/courgette, then add to the eggs and sugar.
Add the chocolate.
Add the flour, salt and baking powder (or use self-raising flour).
Mix well, then pour into a cake pan and bake for 25 minutes at 180°C.
Serving Size: 8 slices
Number of Servings: 8
Recipe submitted by SparkPeople user ATCHOUM.
Nutritional Info Amount Per Serving
- Calories: 222.5
- Total Fat: 9.7 g
- Cholesterol: 80.9 mg
- Sodium: 118.6 mg
- Total Carbs: 36.3 g
- Dietary Fiber: 2.1 g
- Protein: 4.9 g
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