Almond Milk Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 11
Ingredients
Directions
1 cup Almond Breeze Unsweetened Almond Milk 1 large Egg, fresh, whole, raw 1 cup Flour, white 3 tsp Granulated Sugar 2 tsp Baking Powder
Mix all ingredients and pour batter in 4 inch pancakes and cook on a hot skillet on medium.
Serving Size: 1 each 4 inch pancake
Number of Servings: 11
Recipe submitted by SparkPeople user PEENKIE39.
Serving Size: 1 each 4 inch pancake
Number of Servings: 11
Recipe submitted by SparkPeople user PEENKIE39.
Nutritional Info Amount Per Serving
- Calories: 55.4
- Total Fat: 0.8 g
- Cholesterol: 16.9 mg
- Sodium: 111.7 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 0.4 g
- Protein: 1.8 g
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