Almond Milk Pancakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 11
Ingredients
1 cup Almond Breeze Unsweetened Almond Milk 1 large Egg, fresh, whole, raw 1 cup Flour, white 3 tsp Granulated Sugar 2 tsp Baking Powder
Directions
Mix all ingredients and pour batter in 4 inch pancakes and cook on a hot skillet on medium.

Serving Size: 1 each 4 inch pancake

Number of Servings: 11

Recipe submitted by SparkPeople user PEENKIE39.

Servings Per Recipe: 11
Nutritional Info Amount Per Serving
  • Calories: 55.4
  • Total Fat: 0.8 g
  • Cholesterol: 16.9 mg
  • Sodium: 111.7 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.8 g

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