Vegan Blueberry Peach Gel
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 large peach, chopped2//3 cup blueberries1 cup peach nectar1 cup water2 tbsp agar agar flakes
Pour fruit into a shallow bowl (glass is nice for presentation).
Pour juice, water and agar flakes into a small pot.
Bring to a boil then reduce heat and simmer 8 minutes, stirring occasionally.
Pour over the fruit.
Chill 2 hours before serving.
Number of Servings: 4
Recipe submitted by SparkPeople user JO_JO_BA.
Pour juice, water and agar flakes into a small pot.
Bring to a boil then reduce heat and simmer 8 minutes, stirring occasionally.
Pour over the fruit.
Chill 2 hours before serving.
Number of Servings: 4
Recipe submitted by SparkPeople user JO_JO_BA.
Nutritional Info Amount Per Serving
- Calories: 75.2
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 9.7 mg
- Total Carbs: 19.1 g
- Dietary Fiber: 2.0 g
- Protein: 0.8 g
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