cool cucumber pasta
- Number of Servings: 4
Ingredients
4 serving Barilla Farfalle (BowTie) pasta (2 oz. / 56gr) 1 tbsp Olive Oil 4 serving Cucumber (raw) - 1/2 medium (~4 oz) (by JESSICA1717) 1 slice, thin Onions, raw 1.5 cup Granulated Sugar 1 cup (8 fl oz) Water, tap .75 cup Cider Vinegar 3 tsp or 1 packet Yellow Mustard 3 serving 1 tsp Parsley Flakes (by BUDDY_LOVE) 1 tsp Salt 1 tsp Pepper, black 0.5 tsp Garlic Salt
cook pasta.. put in bowl with oil, cukes & onion. toss... whisk remaining ingredients & pour over salad.. toss.. cover & chill 4 hrs, stirring occasionally... store in fridge
Serving Size: Makes 4 hefty servings
Number of Servings: 4
Recipe submitted by SparkPeople user MEOMY72773.
Serving Size: Makes 4 hefty servings
Number of Servings: 4
Recipe submitted by SparkPeople user MEOMY72773.
Nutritional Info Amount Per Serving
- Calories: 537.5
- Total Fat: 4.6 g
- Cholesterol: 0.0 mg
- Sodium: 800.9 mg
- Total Carbs: 121.3 g
- Dietary Fiber: 2.5 g
- Protein: 7.4 g