Mexican Street Corn Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
4 cup Sweet Corn, Fresh 2 tbsp Daisy Light Sour Cream 2 tbsp Kraft Mayo Light Mayonnaise (Mayo) 1 serving Avacado (1/2) .5 cup, crumbled Feta Cheese 1 cup, chopped Peppers, sweet, red, fresh 1 cup, chopped Onions, raw
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Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user METAGODDESS.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user METAGODDESS.
Nutritional Info Amount Per Serving
- Calories: 270.9
- Total Fat: 11.6 g
- Cholesterol: 19.2 mg
- Sodium: 288.0 mg
- Total Carbs: 39.3 g
- Dietary Fiber: 7.1 g
- Protein: 9.3 g
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