Chicken egg rolls

(1)

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 8

Ingredients

3 oz Chicken Breast 2 oz Chicken Broth2 cup, chopped Cabbage, fresh1/2 cup, grated Carrots, raw2 stalk Celery, raw2 clove Garlic1 tbsp Kikkoman Soy Sauce2 green onions chopped8 dragon Egg rolls wraps

Directions

Cook all together. Cool. Wrap mixture in egg roll wrap. Cook in air fryer Serving Size: Makes 8 rolls

Number of Servings: 8.0

Recipe submitted by SparkPeople user BEVERLYFROMNV.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 90.7
Total Fat: 0.4 g
Cholesterol: 6.7 mg
Sodium: 307.2 mg
Total Carbs: 17.4 g
Dietary Fiber: 1.9 g
Protein: 5.7 g

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