baked chicken thighs in crockpot

Name: baked chicken thighs in crockpot Recipe
Prep time: 5 min
Cook time: 600 min
Total time: 605 min
Yield: 4
Ingredients: 4 thigh bone and skin removed Chicken Thigh; 1 can (10.75 oz) Cream of Mushroom Soup; 4 fl. oz Sherry dry; 1 tsp Lea & Perrins Worcestershire Sauce; .25 tsp Garlic powder; 1 tsp Rosemary dried

Minutes to Prepare: 5
Minutes to Cook: 600

Number of Servings: 4

Ingredients

4 thigh, bone and skin removed Chicken Thigh 1 can (10.75 oz) Cream of Mushroom Soup 4 fl. oz Sherry, dry 1 tsp Lea & Perrins, Worcestershire Sauce .25 tsp Garlic powder 1 tsp Rosemary, dried

Directions

put chicken thighs in crockpot. add remaining ingred. cook on low 8-10 hrs

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user CHRISMCD99.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 194.7
Total Fat: 7.2 g
Cholesterol: 57.3 mg
Sodium: 569.8 mg
Total Carbs: 9.1 g
Dietary Fiber: 0.1 g
Protein: 15.0 g

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