Chicken Lasagne
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1.0 cup Cream of Mushroom Soup1.0 thigh, bone and skin removed Chicken Thigh0.5 cup RO TEL No Salt Added Diced Tomatoes & Green Chilies0.5 cup Spinach, frozen2.0 oz Pasta, Lasagna Noodles
Bake for 20 mins at 475
Serving Size: 4 inch square
Number of Servings: 1.0
Recipe submitted by SparkPeople user DANANOLA.
Serving Size: 4 inch square
Number of Servings: 1.0
Recipe submitted by SparkPeople user DANANOLA.
Nutritional Info Amount Per Serving
- Calories: 557.1
- Total Fat: 18.7 g
- Cholesterol: 57.3 mg
- Sodium: 1,755.8 mg
- Total Carbs: 68.0 g
- Dietary Fiber: 6.9 g
- Protein: 28.6 g
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