Cabbage Roll Casserole

(11)
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 med head of cabbage, chopped1 lb extra lean ground turkey1 onion, chopped24 oz tomato sauce3 cups chicken broth1 cup uncooked long grain brown rice. Seasonings of your choice (I used paprika, hot sauce, worchestershire, salt and pepper)(optional - top with grated cheddar cheese)
Directions
Sautee ground turkey with onions and seasonings in a non-stick pan. Chop cabbage. Combine with cooked turkey mixture, tomato sauce and stock. Turn into a casserole dish (I usually need to use 2 dishes - this makes a ton). Bake at 350 degrees for around an hour (up to an hour and a half) Stir part way through cooking. Top with grated sharp cheddar cheese.

Number of Servings: 12

Recipe submitted by SparkPeople user JOGIRL38.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 182.4
  • Total Fat: 4.7 g
  • Cholesterol: 28.7 mg
  • Sodium: 758.0 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 3.0 g
  • Protein: 13.4 g

Member Reviews
  • DONNAKOVAC
    I used diced tomatoes instead of tomato sauce and water instead of broth, simply because it's all I had on hand and it's still very flavourful! - 1/3/11
  • AZURELITE
    Used diced fresh tomatoes, no additional water or broth needed. Added rosemary, thyme & sage. Softened cabbage in microwave first, and cooked the toppings for about 10 minutes first to reduce the oven time needed. Simply layered the meat over the cabbage. Yummy! - 9/28/11
  • GOULDM77
    This recipe was delicious. My husband doesn't usually like cooked cabbage, but he ate it in this dish and loved it! - 8/16/10
  • DAISY443
    Excellent--but it does make a lot! - 2/5/10
  • AMYSCHOENFELDT
    This recipe was really good. The only reason I rated it a four was because I wish there were measurements for the seasonings. But, I figured. - 1/31/10
  • NEPTUNE1939
    tasty - 3/2/21
  • ZRIE014
    tasty - 2/1/20
  • SWIMANDWALK
    This recipe looks interesting! - 7/15/19
  • CD6913562
    Very tasty! - 5/7/19
  • DEBORAHHALSEY
    Yes when do you add rice and I also see carrots in the picture - 2/6/19
  • TWEETYKC00
    I use no salt added tomatoes. Nice. - 1/5/19
  • JNOECKER
    What do you do with the rice? - 10/8/18
  • MELS1011
    Where does the rice come into the recipe...? - 8/14/08

    Reply from JOGIRL38 (1/9/09)
    Ugh. Forgot to put that in and I have no idea how to edit the recipe.... you mix it in with the sauce, stock and turkey mixture before baking. Sorry about that!